|
Party Celebration Three Course Menu Available Tuesday to Sunday
Traditional Prawn Cocktail Home Made Chicken Liver
Pate with Hot Toast Chefs Home made Soup of the
Day Chilled Melon Fresh Fruits Avocado with Prawns Marie
Rose Grilled Goats Cheese with
fresh Tomato and White Wine Sauce _________ Hungarian Beef Goulash Roasted Peppers stuffed
with Wild Rice, Fresh Tomato Sauce Pan Fried Supreme of
Chicken a la Crème Roasted Salmon & Seafood Sauce
Half Crispy Roast Duckling
with Entrecote Steak au Vert Braised Lamb Shank with
Tomatoes and Red Wine _________ Choice of Puddings from the
Menu ___________ Menu Price £21.50 ______________ Filter Coffee or Tea £2.00. A minimum of 10 guests is
applicable for this promotional menu. |
| E&OE |